Breakfast is the most important meal of the day. We transformed the classic egg- and- bread breakfast treat into one delightful fiber-and protein- rich dish. Yum!
Preheat oven to 350F. prepare 4 Whole Wheat Bread slices. Cut a hole in the center of 2 bread slices using a cookie cutter or the rim of a glass. Lightly brush all sides of the 4 bread slices with softened butter. Place the uncut bread on a baking tray and top each with a cut bread slice. Sprinkle generously with grated cheddar cheese, diced red bell pepper, and chopped chives. Break 1 egg into each hole. Bake for 10 minutes or until cheese is melted and egg is set. Makes 2 servings.

je, i love the recipe!! i will try this one!!
TumugonBurahin